Effect of moisture content on silage quality and and<italic> in vitro</italic> digestibility of Guimin elephant grass
The experiment aimed to investigate the effects of different moisture concentrations on the silage quality and the <italic>in vitro</italic> digestibility of Guimin elephant grass silage. The ground Guimin elephant grass was randomly divided into five groups, with three replicates per group and each...
Kaydedildi:
| Asıl Yazarlar: | , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Chinês |
| Baskı/Yayın Bilgisi: |
Editorial Department of Feed Research
2024-12-01
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| Seri Bilgileri: | Siliao yanjiu |
| Konular: | |
| Online Erişim: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2024.24.021 |
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