QR code

Real-Time PCR-Based Methods for Detection of Hepatitis E Virus in Pork Products: A Critical Review

Standard methods for detection of hepatitis A virus and norovirus in at-risk foodstuffs are available, but currently there is no standard method for detection of hepatitis E virus (HEV) in pork products or other foods that can be contaminated with the virus. Detection assays for HEV are mainly based...

Volledige beschrijving

Bewaard in:
Hoofdauteurs: Nigel Cook, Martin D’Agostino, Ann Wood, Linda Scobie
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI AG 2022-02-01
Reeks:Microorganisms
Onderwerpen:
hepatitis E virus
detection
real-time RTPCR
pork products
sample treatment
Online toegang:https://www.mdpi.com/2076-2607/10/2/428
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!

Gelijkaardige items