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Preservative Effect of Aqueous and Ethanolic Extracts of the Macroalga <i>Bifurcaria bifurcata</i> on the Quality of Chilled Hake (<i>Merluccius merluccius</i>)

This work addressed the preservative behaviour of different icing media containing extracts from the alga <i>Bifurcaria bifurcata</i>. A comparative study of the antimicrobial and antioxidant effects of aqueous and ethanolic extracts of this macroalga was carried out. Whole hake (<i>Merluccius merlu...

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Principais autores: José M. Miranda, Bin Zhang, Jorge Barros-Velázquez, Santiago P. Aubourg
Format: Artigo
Jezik:Inglês
Izdano: MDPI AG 2021-06-01
Serija:Molecules
Teme:
Online dostop:https://www.mdpi.com/1420-3049/26/12/3774
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