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To What Extent Are Consumers’ Perception and Acceptance of Alternative Meat Production Systems Affected by Information? The Case of Cultured Meat

The global meat production system is currently under pressure, particularly for its environmental and animal wellbeing impacts, as well as for the increasing protein demand worldwide. In this regard, cultured meat is currently a hot topic in the industrial, political, and societal arenas, revealing...

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书目详细资料
Principais autores: Maria Cecilia Mancini, Federico Antonioli
格式: Artigo
语言:Inglês
出版: MDPI AG 2020-04-01
丛编:Animals
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在线阅读:https://www.mdpi.com/2076-2615/10/4/656
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