Role of antioxidative system during the development and senescence of cucumber fruit

The oxidative processes and antioxidative system in cucumber (Cucumis sativus L.) fruit were determined during development and senescence. Four distinct developmental stages could be delineated during fruit maturation: immature (3-8 d after anthesis, DAA), mature (9-16 DAA), breaker (17-22 DAA), and...

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Autores principales:	C. -L. Qian, Y. -Y. Zhao, H. -B. Mi, X. -H. Chen, L. -J. Guo, L. -C. Mao
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Institute of Experimental Botany of the Czech Academy of Sciences 2012-12-01
Colección:	Biologia Plantarum
Materias:	ascorbate ascorbate peroxidase catalase glutathione glutathione reductase oxidative stress peroxidase redox state superoxide dismutase
Acceso en línea:	https://bp.ueb.cas.cz/artkey/bpl-201204-0031_Role-of-antioxidative-system-during-the-development-and-senescence-of-cucumber-fruit.php
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