A Green μQuEChERS/HPLC-PDA Method for Phytochemical Profiling and Bioactivity Assessment of Tomato (<i>Solanum lycopersicum</i>) Varieties
Tomato (<i>Solanum lycopersicum</i>) is one of the most extensively cultivated crops worldwide and a recognized dietary-rich source of phytochemicals associated with cardioprotective, antioxidant, antidiabetic, anti-inflammatory, anticancer, antimicrobial, and anti-aging properties. This study provi...
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| Glavni autori: | , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI AG
2026-06-01
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| Serija: | Foods |
| Teme: | |
| Online pristup: | https://www.mdpi.com/2304-8158/15/12/2110 |
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