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Profiling of Chlorogenic Acids from <i>Bidens pilosa</i> and Differentiation of Closely Related Positional Isomers with the Aid of UHPLC-QTOF-MS/MS-Based In-Source Collision-Induced Dissociation

<i>Bidens pilosa</i> is an edible herb from the Asteraceae family which is traditionally consumed as a leafy vegetable. <i>B. pilosa</i> has many bioactivities owing to its diverse phytochemicals, which include aliphatics, terpenoids, tannins, alkaloids, hydroxycinnamic acid (HCA) derivatives and ot...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Anza-Tshilidzi Ramabulana, Paul Steenkamp, Ntakadzeni Madala, Ian A. Dubery
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2020-04-01
Schriftenreihe:Metabolites
Schlagworte:
<i>Bidens pilosa</i>
cell culture
chlorogenic acids
hydroxycinnamic acids
ISCID
metabolomics
Online-Zugang:https://www.mdpi.com/2218-1989/10/5/178
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