Profiling of Chlorogenic Acids from <i>Bidens pilosa</i> and Differentiation of Closely Related Positional Isomers with the Aid of UHPLC-QTOF-MS/MS-Based In-Source Collision-Induced Dissociation

<i>Bidens pilosa</i> is an edible herb from the Asteraceae family which is traditionally consumed as a leafy vegetable. <i>B. pilosa</i> has many bioactivities owing to its diverse phytochemicals, which include aliphatics, terpenoids, tannins, alkaloids, hydroxycinnamic acid (HCA) derivatives and ot...

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Hlavní autoři:	Anza-Tshilidzi Ramabulana, Paul Steenkamp, Ntakadzeni Madala, Ian A. Dubery
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2020-04-01
Edice:	Metabolites
Témata:	<i>Bidens pilosa</i> cell culture chlorogenic acids hydroxycinnamic acids ISCID metabolomics
On-line přístup:	https://www.mdpi.com/2218-1989/10/5/178
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