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Bioavailability of Rosehip (<i>Rosa canina</i> L.) Infusion Phenolics Prepared by Thermal, Pulsed Electric Field and High Pressure Processing

In this study, the <i>in vitro</i> bioavailability of rosehip infusion phenolics, mainly catechin, as a response to conventional and non-thermal treatments by combining gastrointestinal digestion and a Caco-2 cell culture model, was investigated. After application of thermal treatment (TT, 85 °C/10...

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Principais autores: Gulay Ozkan, Tuba Esatbeyoglu, Esra Capanoglu
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2022-07-01
Serier:Foods
Fag:
bioactive compounds
LC-MS
transepithelial transport
metabolic fate
Caco-2 cell culture
non-thermal processing
Online adgang:https://www.mdpi.com/2304-8158/11/13/1955
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