Aroma Profile, Microbial and Chemical Quality of Ensiled Green Forages Mixtures of Winter Cereals and Italian Ryegrass
The objective of this study was to evaluate the aroma profile, microbial and chemical quality of winter cereals (triticale, oats, barley and wheat) and Italian ryegrass (<i>Lolium multiflorum</i> Lam., IRG) plus winter cereal mixture silages detected with an electronic nose. Four commercial mixtures...
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| Glavni autori: | , , , , , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI AG
2021-05-01
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| Serija: | Agriculture |
| Teme: | |
| Online pristup: | https://www.mdpi.com/2077-0472/11/6/512 |
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