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Bioconversion of ferulic acid attained from pineapple peels and pineapple crown leaves into vanillic acid and vanillin by Aspergillus niger I-1472

Abstract This study was conducted to evaluate the potential of pineapple peel (PP) and pineapple crown leaves (PCL) as the substrate for vanillic acid and vanillin production. About 202 ± 18 mg L−1 and 120 ± 11 mg L−1 of ferulic acid was produced from the PP and PCL respectively. By applied response...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Pei Ling Tang, Osman Hassan
Формат: Artigo
Хэл сонгох:Inglês
Хэвлэсэн: BMC 2020-02-01
Цуврал:BMC Chemistry
Нөхцлүүд:
Онлайн хандалт:https://doi.org/10.1186/s13065-020-0663-y
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