Water Footprint Analysis of Wheat Cultivation in the Ganga Yamuna Doab Region – Implications for Sustainable Water Management
The research investigates the Water Footprint (WFP) of wheat cultivation in the Ganga-Yamuna Doab (GYD) region, highlighting grey WFP sub-components like Nitrogen (N), Phosphate (P), and Potassium (K). Blue water footprints dominated (88 %), with nitrogen-related WFP leading among grey components. T...
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| 主要な著者: | , , , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Elsevier
2025-06-01
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| シリーズ: | Environmental Challenges |
| 主題: | |
| オンライン・アクセス: | http://www.sciencedirect.com/science/article/pii/S2667010025000812 |
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