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The Eco-Efficiency Level Analysis at Various Scales of Robusta Coffee Production of Argopuro Mountain, Jember, Indonesia, Based on Life Cycle Assessment.

Ground coffee is one of the high value added downstream coffee products that can be developed to increase the income of coffee processors. However, there are concerns about the increasing environmental impact of the downstream process into ground coffee, so it is necessary to evaluate the impact fr...

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Bibliografische gegevens
Hoofdauteurs: Bambang Herry Purnomo, Elida Novita, Ummu At-Ta’anny, Ida Bagus Suryaningrat
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Indonesian Coffee and Cocoa Research Institute 2025-04-01
Reeks:Coffee and Cocoa Research Journal
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Online toegang:https://www.ccrjournal.com/index.php/ccrj/article/view/596
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