Antibacterial Activity of Hibiscus sabdariffa (Rosella) Using Methanolic Extract
Hibiscus sabdariffa L. (Rosella) has a long history of use in food preparation, herbal remedies, hot and cold beverages, food industry flavoring, and herbal drinks. More than 300 species of Hibiscus are grown all over the world. It is an annual herbaceous shrub belonging to the family Malvacea. Howe...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Wolters Kluwer Medknow Publications
2024-04-01
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| Serie: | Journal of Pharmacy and Bioallied Sciences |
| Soggetti: | |
| Accesso online: | https://journals.lww.com/10.4103/jpbs.jpbs_527_23 |
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