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Antibacterial Activity of Hibiscus sabdariffa (Rosella) Using Methanolic Extract

Hibiscus sabdariffa L. (Rosella) has a long history of use in food preparation, herbal remedies, hot and cold beverages, food industry flavoring, and herbal drinks. More than 300 species of Hibiscus are grown all over the world. It is an annual herbaceous shrub belonging to the family Malvacea. Howe...

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Bibliografiske detaljer
Principais autores: Venkatesan Keerthika, Venkatesan Santhosh, Manivannan N
Format: Artigo
Sprog:Inglês
Udgivet: Wolters Kluwer Medknow Publications 2024-04-01
Serier:Journal of Pharmacy and Bioallied Sciences
Fag:
Online adgang:https://journals.lww.com/10.4103/jpbs.jpbs_527_23
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