Considerations and recommendations on traditional and non-traditional uses of excipients in oral drug products
Abstract Excipients represent diverse classes of molecules, small molecules or macromolecules, with versatile structures within a given class and are from natural, semi-synthetic and synthetic sources. They are essential ingredients in drug products independently of the route of administration where...
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
SpringerOpen
2016-05-01
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| Saila: | AAPS Open |
| Gaiak: | |
| Sarrera elektronikoa: | http://link.springer.com/article/10.1186/s41120-016-0004-3 |
| Etiketak: |
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