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Chemical constituents, antioxidant and antifungal activities of the essential oil from Vietnamese <i>Ocimum tenuiflorum</i> L. leaves

In this study, the authors aim to determine the chemical compositions of the essential oil from Ocimum tenuiflorum leaves and to evaluate its antioxidant and antifungal activities. The essential oil used in this research, extracted by hydrodistillation, was chemically profiled using gas chromatogra...

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書誌詳細
主要な著者: Thi-Hoan Luong, Huu-Khanh-Tan Tran, Woo-Jin Jung, Van-Viet Nguyen, Dang-Minh-Chanh Nguyen
フォーマット: Artigo
言語:Inglês
出版事項: Vietnam Ministry of Science and Technology 2024-06-01
シリーズ:Vietnam Journal of Science, Technology and Engineering
主題:
オンライン・アクセス:https://vietnamscience.vjst.vn/index.php/vjste/article/view/1203
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