Microbial Electrosynthesis Reshapes Energy Metabolism and Physiology in Clostridium ljungdahlii

ABSTRACT Microbial electrosynthesis (MES) enables a variety of microorganisms, particularly acetogens, to utilize electrical energy in the form of electrons to produce valuable compounds from CO2. In the closely related process of gas fermentation, hydrogen gas (H2) is provided as the energy source,...

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Bibliografske podrobnosti

Principais autores:	Sara Al Sbei, Santiago T. Boto, Thomas Krüger, Kai Papenfort, Martin Westermann, Aurélie Jost, Falk Harnisch, Axel A. Brakhage, Miriam A. Rosenbaum
Format:	Artigo
Jezik:	Inglês
Izdano:	Wiley 2026-06-01
Serija:	Microbial Biotechnology
Teme:	bacterial microcompartments (BMCs) Clostridium ljungdahlii cyanophycin glycine synthase‐reductase pathway (GSRP) membrane depolarization microbial electrosynthesis (MES)
Online dostop:	https://doi.org/10.1111/1751-7915.70398
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