Circular Economy in the Agrifood Sector

The circular economy is recognised as a new economic paradigm as opposed to the traditional linear open-ended economy model based on endless exploitation of resources and prioritising profit over sustainability. Aligning global production and consumption systems with sustainability is one of the maj...

Fuld beskrivelse

Bibliografiske detaljer

Udgivet i:	Consumo, Comunicazione, Innovazione
Principais autores:	PALTRINIERI, ROBERTA, SPILLARE, STEFANO, Savoia, Francesco
Format:	Livro
Sprog:	Inglês
Udgivet:	FrancoAngeli 2022
Fag:	thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNF Environmental management::RNFF Food security and supply Circular economy, Sustainable Growth, Sustainability, Agri-food, Food policy, European Union
Online adgang:	https://directory.doabooks.org/handle/20.500.12854/96475
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!