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Multisensory Human-Food Interaction

Our food experiences can be significantly influenced by both intrinsic and extrinsic multisensory information. Therefore, it is crucial to understand and apply the principles that govern the systematic connections that exist between the senses in the context of Human-Food Interaction (HFI). In our R...

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Bibliografske podrobnosti
izdano v:Frontiers Research Topics
Main Authors: Kasun Karunanayaka, Carlos Velasco, Anton Nijholt
Format: Livro
Jezik:Inglês
Izdano: Frontiers Media SA 2018
Teme:
Online dostop:https://directory.doabooks.org/handle/20.500.12854/54084
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