Eine Geschichte mit Geschmack
It is difficult to imagine food today without flavorings, whether natural, synthetic, or artificial. But at the same time, they are substances that society is viewing increasingly critically and whose chemical and industrial roots are under scrutiny. A History with Taste tells the story of flavor pr...
Salvato in:
| Autore principale: | |
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| Natura: | Livro |
| Lingua: | Alemão |
| Pubblicazione: |
De Gruyter
2023
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| Accesso online: | https://directory.doabooks.org/handle/20.500.12854/101506 |
| Tags: |
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