Eine Geschichte mit Geschmack

It is difficult to imagine food today without flavorings, whether natural, synthetic, or artificial. But at the same time, they are substances that society is viewing increasingly critically and whose chemical and industrial roots are under scrutiny. A History with Taste tells the story of flavor pr...

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Bibliografiska uppgifter

Huvudupphov:	Gennermann, Paulina S.
Materialtyp:	Livro
Språk:	Alemão
Utgiven:	De Gruyter 2023
Ämnen:	thema EDItEUR::N History and Archaeology::NH History thema EDItEUR::N History and Archaeology::NH History::NHB General and world history thema EDItEUR::N History and Archaeology::NH History::NHT History: specific events and topics::NHTB Social and cultural history thema EDItEUR::P Mathematics and Science::PN Chemistry Germany twentieth century flavorings chemical industry
Länkar:	https://directory.doabooks.org/handle/20.500.12854/101506
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