Producing Knowledge in the Alps. Collaborative Research in Dairy Microbiology, 1960–Present
Mountain environments have long been the site and target of partner-oriented research policies which favour approaches based on the co-construction of research problems between development actors, professionals and scientists. Research on the French dairy sectors in the Alps and the Jura is an examp...
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Association pour la diffusion de la recherche alpine
2021
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| Online-Zugang: | https://doi.org/10.4000/rga.9350 https://hdl.handle.net/20.500.13089/k4qf https://journals.openedition.org/rga/9350 |
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