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1. The Egyptians, Phoenicians, and Carthaginians

The study of fishes, originating from their use as food, must have been one of the first sciences acquired, for there is no other nourishment that nature offers in greater abundance or that is easier to obtain. Thus we see that the most primitive peoples and those relegated to the most barren shores...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Cuvier, Georges, Pietsch, Theodore W.
Формат: Chapter
Хэл сонгох:Inglês
Хэвлэсэн: Publications scientifiques du Muséum 2020
Онлайн хандалт:https://doi.org/10.4000/books.mnhn.6274
https://hdl.handle.net/20.500.13089/423p
https://books.openedition.org/mnhn/6274
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