Antimicrobial activity of allylic thiocyanates derived from the Morita-Baylis-Hillman reaction

by Sá, Marcus Mandolesi, Ferreira, Misael, Lima, Emerson Silva, dos Santos, Ivanildes, Orlandi, Patrícia Puccinelli, Fernandes, Luciano
Published 2014

Mechanical stress caused by wind on leaves of Theobroma cacao: Photosynthetic, molecular, antioxidative and ultrastructural responses

by Reis, Graciele Santos Monteiro, de Almeida, Alex-Alan Furtado, Mangabeira, Pedro Antônio Oliveira, dos Santos, Ivanildes Conceição, Pirovani, Carlos Priminho, Ahnert, Dário
Published in PLoS One (2018)

Molecular, Physiological and Biochemical Responses of Theobroma cacao L. Genotypes to Soil Water Deficit

by dos Santos, Ivanildes C., de Almeida, Alex-Alan Furtado, Anhert, Dário, da Conceição, Alessandro S., Pirovani, Carlos P., Pires, José L., Valle, Raúl René, Baligar, Virupax C.
Published in PLoS One (2014)

Path analysis of phenotypic traits in young cacao plants under drought conditions

by dos Santos, Emerson Alves, de Almeida, Alex-Alan Furtado, Branco, Marcia Christina da Silva, dos Santos, Ivanildes Conceição, Ahnert, Dario, Baligar, Virupax C., Valle, Raúl René
Published in PLoS One (2018)