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Mechanical stress caused by wind on leaves of Theobroma cacao: Photosynthetic, molecular, antioxidative and ultrastructural responses

Theobroma cacao is cultivated in the shade, in a so-called 'Cabruca' system, in intercropped with Erithryna or other tree species of economic value, and in full sun as a monoculture in irrigated or chemically-irrigated systems. Since it is a species quite intolerant to wind, it is practica...

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Bibliografski detalji
Izdano u:PLoS One
Glavni autori: Reis, Graciele Santos Monteiro, de Almeida, Alex-Alan Furtado, Mangabeira, Pedro Antônio Oliveira, dos Santos, Ivanildes Conceição, Pirovani, Carlos Priminho, Ahnert, Dário
Format: Artigo
Jezik:Inglês
Izdano: Public Library of Science 2018
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6021058/
https://ncbi.nlm.nih.gov/pubmed/29949591
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0198274
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