Wheat Bran Does Not Affect Postprandial Plasma Short-Chain Fatty Acids from (13)C-inulin Fermentation in Healthy Subjects

Por Deroover, Lise, Verspreet, Joran, Luypaerts, Anja, Vandermeulen, Greet, Courtin, Christophe M., Verbeke, Kristin
Publicado no Nutrients (2017)

Fat binding capacity and modulation of the gut microbiota both determine the effect of wheat bran fractions on adiposity

Por Suriano, Francesco, Bindels, Laure B., Verspreet, Joran, Courtin, Christophe M., Verbeke, Kristin, Cani, Patrice D., Neyrinck, Audrey M., Delzenne, Nathalie M.
Publicado no Sci Rep (2017)

Fructan biosynthesis and degradation as part of plant metabolism controlling sugar fluxes during durum wheat kernel maturation

Por Cimini, Sara, Locato, Vittoria, Vergauwen, Rudy, Paradiso, Annalisa, Cecchini, Cristina, Vandenpoel, Liesbeth, Verspreet, Joran, Courtin, Christophe M., D'Egidio, Maria Grazia, Van den Ende, Wim, De Gara, Laura
Publicado no Front Plant Sci (2015)