ANTIOXIDANT PROPERTIES OF AQUEOUS MEDIA WITH MOLECULAR HYDROGEN AND THEIR USE IN ECO-FRIENDLY MEDICINE

Por A. A. Lapin, I. G. Garifullin, S. D. Litvinov, V. N. Zelenkov
Publicado em 2020-11-01

The study of a silatrane-containing preparation on improving the consumer properties of lettuce (Lactuca sativa var. Dubachek MC), grown hydroponically in phytotron-ISR 0.1

Por Ali J. Othman, L. G. Eliseeva, V. N. Zelenkov, V. V. Latushkin
Publicado em 2020-05-01

ASSESSMENT OF THE ANTIOXIDANT ACTIVITY OF THE HERBAL COMPOSITION ‘HEXAFIT’

Por E. V. Ferubko, V. N. Zelenkov, A. A. Lapin, S. D. Litvinov, T. D. Dargaeva
Publicado em 2020-11-01

The nutritional profile of microgreen and mature lettuce (Lactuca sativa) grown under urban-type phytotron (ISR 0.2) conditions

Por A. J. Othman, L. G. Eliseeva, V. N. Zelenkov, V. V. Latushkin, Bassel Kheirbeik
Publicado em 2020-09-01

Prospects for using molecular hydrogen in environmental and sport medicine (literature review)

Por A. A. Lapin, O. R. Karataev, I. G. Garifullin, S. D. Litvinov, V. N. Zelenkov
Publicado em 2021-12-01

BIOCHEMICAL COMPOSITION OF <i>APIUM GRAVEOLENS</i> VAR. <i>RAPACEUM</i> (MILL.) GAUD

Por M. I. Ivanova, K. L. Alekseeva, V. N. Zelenkov, A. V. Kornev, A. I. Kashleva
Publicado em 2019-06-01

The influence of lighting on the seeds germination of chinese cabbage and broccoli and antioxidant activity of microgreens in the closed system of the synergotron ISR 1.01

Por V. N. Zelenkov, V. V. Latushkin, M. I. Ivanova, A. A. Lapin, O. A. Razin, S. V. Gavrilov, P. A. Vernik
Publicado em 2019-12-01