Dietary intake and risk of rheumatoid arthritis—a cross section multicenter study

Por He, Jing, Wang, Yu, Feng, Min, Zhang, Xia, Jin, Yue-Bo, Li, Xue, Su, Lin-Chong, Liu, Shuang, Wang, Ai-Xue, Chen, Xiao-Mei, Wu, Li-Jun, Yu, Xiao-Xia, Xu, Ning, Liu, Xiang-Yuan, Yan, Hui-Ming, Wang, Yong-Fu, Jia, Bin, Li, Jun-Fang, Tao, Jie-Mei, Zhang, Feng-Xiao, Yu, Ping, Cui, Liu-Fu, Yang, Jing, Li, Zhen-Bin, Xie, Jian-Li, Wei, Ping, Sun, Wen-Wen, Gong, Lu, Cheng, Yong-Jing, Huang, Ci-Bo, Wang, Xiao-Yuan, Wang, Yi, Guo, Hui-Fang, Jin, Hong-Tao, Liu, Xia, Wang, Guo-Chun, Wang, Yan-Hua, He, Lan, Zhao, Yi, Li, Xiao-Xia, Zhang, Yan, Guo, Jian-Ping, Li, Zhan-Guo
Publicado no Clin Rheumatol (2016)