Consumption of Polyphenols in Coffee and Green Tea Alleviates Skin Photoaging in Healthy Japanese Women

nork Fukushima, Yoichi, Takahashi, Yoshinari, Kishimoto, Yoshimi, Taguchi, Chie, Suzuki, Norie, Yokoyama, Mihoko, Kondo, Kazuo
Argitaratua izan da Clin Cosmet Investig Dermatol (2020)

Correction to: Dietary intake of total polyphenols and the risk of all-cause and specific-cause mortality in Japanese adults: the Takayama study

nork Taguchi, Chie, Kishimoto, Yoshimi, Fukushima, Yoichi, Kondo, Kazuo, Yamakawa, Michiyo, Wada, Keiko, Nagata, Chisato
Argitaratua izan da Eur J Nutr (2019)

Dietary intake of total polyphenols and the risk of all-cause and specific-cause mortality in Japanese adults: the Takayama study

nork Taguchi, Chie, Kishimoto, Yoshimi, Fukushima, Yoichi, Kondo, Kazuo, Yamakawa, Michiyo, Wada, Keiko, Nagata, Chisato
Argitaratua izan da Eur J Nutr (2019)

Estimated Dietary Polyphenol Intake and Major Food and Beverage Sources among Elderly Japanese

nork Taguchi, Chie, Fukushima, Yoichi, Kishimoto, Yoshimi, Suzuki-Sugihara, Norie, Saita, Emi, Takahashi, Yoshinari, Kondo, Kazuo
Argitaratua izan da Nutrients (2015)

Terminalia bellirica Extract Inhibits Low-Density Lipoprotein Oxidation and Macrophage Inflammatory Response in Vitro

nork Tanaka, Miori, Kishimoto, Yoshimi, Saita, Emi, Suzuki-Sugihara, Norie, Kamiya, Tomoyasu, Taguchi, Chie, Iida, Kaoruko, Kondo, Kazuo
Argitaratua izan da Antioxidants (Basel) (2016)

Aronia berry extract inhibits TNF-α-induced vascular endothelial inflammation through the regulation of STAT3

nork Iwashima, Tomomi, Kudome, Yuki, Kishimoto, Yoshimi, Saita, Emi, Tanaka, Miori, Taguchi, Chie, Hirakawa, Satoshi, Mitani, Nobu, Kondo, Kazuo, Iida, Kaoruko
Argitaratua izan da Food Nutr Res (2019)

Detection of differentially expressed candidate genes for a fatty liver QTL on mouse chromosome 12

nork Kobayashi, Misato, Suzuki, Miyako, Ohno, Tamio, Tsuzuki, Kana, Taguchi, Chie, Tateishi, Soushi, Kawada, Teruo, Kim, Young-il, Murai, Atsushi, Horio, Fumihiko
Argitaratua izan da BMC Genet (2016)

Coffee and beverages are the major contributors to polyphenol consumption from food and beverages in Japanese middle-aged women

nork Fukushima, Yoichi, Tashiro, Takeshi, Kumagai, Akiko, Ohyanagi, Hiroyuki, Horiuchi, Takumi, Takizawa, Kazuhiro, Sugihara, Norie, Kishimoto, Yoshimi, Taguchi, Chie, Tani, Mariko, Kondo, Kazuo
Argitaratua izan da J Nutr Sci (2014)

γ-Tocopherol Accelerated Sodium Excretion in a Dose-Dependent Manner in Rats with a High Sodium Intake

nork Uto-Kondo, Harumi, Tani, Mariko, Kiyose, Chikako, Usuda, Mika, Taguchi, Chie, Hasegawa, Maiko, Machida, Naoko, Kishimoto, Yoshimi, Saito, Hisako, Ueda, Tadahiko, Igarashi, Osamu, Kondo, Kazuo
Argitaratua 2007