Contribution of the Avon Longitudinal Study of Parents and Children to nutritional epidemiology

Por Stephen, Alison M.
Publicado no Nutr Rev (2015)

Water-holding by dietary fibre in vitro and its relationship to faecal output in man

Por Stephen, Alison M., Cummings, J. H.
Publicado em 1979

Irregular consumption of energy intake in meals is associated with a higher cardio-metabolic risk in adults of a British birth cohort

Por Pot, Gerda K, Hardy, Rebecca, Stephen, Alison M
Publicado em 2014

The effect of a controlled manipulation of maternal dietary fat intake on medium and long chain fatty acids in human breast milk in Saskatoon, Canada

Por Nasser, Roseann, Stephen, Alison M, Goh, Yeow K, Clandinin, M Thomas
Publicado em 2010

Dietary fibre and phytate; a balancing act. Results from 3 time points in a British Birth Cohort

Por Prynne, Celia J., McCarron, Aine, Wadsworth, Michael E.J., Stephen, Alison M.
Publicado em 2009

Adult macronutrient intake and physical capability in the MRC National Survey of Health and Development

Por Mulla, U. Zeinab, Cooper, Rachel, Mishra, Gita D., Kuh, Diana, Stephen, Alison M.
Publicado em 2013

Trends in food consumption over 30 years: evidence from a British birth cohort

Por Pot, Gerda K, Prynne, Celia J, Almoosawi, Suzana, Kuh, Diana, Stephen, Alison M
Publicado no Eur J Clin Nutr (2014)

Meat consumption after disaggregation of meat dishes in a cohort of British adults in 1989 and 1999 in relation to diet quality

Por Prynne, Celia J., Wagemakers, Jessie J.M.F., Stephen, Alison M., Wadsworth, Michael E.J.
Publicado em 2008

Consumption of red or processed meat does not predict risk factors for coronary heart disease; results from a cohort of British adults in 1989 and 1999

Por Wagemakers, Jessie J.M.F., Prynne, Celia J., Stephen, Alison M., Wadsworth, Michael E.J.
Publicado em 2007

An algorithm to assess intestinal iron availability for use in dietary surveys

Por Rickard, Anna P., Chatfield, Mark D., Conway, Rana E., Stephen, Alison M., Powell, Jonathan J.
Publicado em 2009

Low Calorie Beverage Consumption Is Associated with Energy and Nutrient Intakes and Diet Quality in British Adults

Por Gibson, Sigrid A., Horgan, Graham W., Francis, Lucy E., Gibson, Amelia A., Stephen, Alison M.
Publicado no Nutrients (2016)

DINO (Diet In Nutrients Out) – an integrated dietary assessment system

Por Fitt, Emily, Cole, Darren, Ziauddeen, Nida, Pell, David, Stickley, Elizabeth, Harvey, Anna, Stephen, Alison M
Publicado no Public Health Nutr (2014)

Nutrient intakes and iron and vitamin D status differ depending on main milk consumed by UK children aged 12–18 months – secondary analysis from the Diet and Nutrition Survey of In...

Por Sidnell, Anne, Pigat, Sandrine, Gibson, Sigrid, O'Connor, Rosalyn, Connolly, Aileen, Sterecka, Sylwia, Stephen, Alison M.
Publicado no J Nutr Sci (2016)

Assessing eating context and fruit and vegetable consumption in children: new methods using food diaries in the UK National Diet and Nutrition Survey Rolling Programme

Por Mak, Tsz Ning, Prynne, Celia J, Cole, Darren, Fitt, Emily, Roberts, Caireen, Bates, Beverley, Stephen, Alison M
Publicado em 2012

The effect of different meals on the absorption of stable isotope labelled phylloquinone

Por Jones, Kerry S., Bluck, Les J. C., Wang, Laura Y., Stephen, Alison M., Prynne, Celia J., Coward, W. Andy
Publicado em 2009

Clinical Disorders in a Post War British Cohort Reaching Retirement: Evidence from the First National Birth Cohort Study

Por Pierce, Mary B., Silverwood, Richard J., Nitsch, Dorothea, Adams, Judith E., Stephen, Alison M., Nip, Wing, Macfarlane, Peter, Wong, Andrew, Richards, Marcus, Hardy, Rebecca, Kuh, Diana
Publicado em 2012

DIETARY ENERGY INTAKE IS ASSOCIATED WITH TYPE 2 DIABETES RISK MARKERS IN CHILDREN

Por Donin, Angela S, Nightingale, Claire M, Owen, Christopher G, Rudnicka, Alicja R, Jebb, Susan A, Ambrosini, Gina L, Stephen, Alison M, Cook, Derek G, Whincup, Peter H
Publicado em 2013

National Diet and Nutrition Survey: fat and fatty acid intakes from the first year of the rolling programme and comparison with previous surveys

Por Pot, Gerda K., Prynne, Celia J., Roberts, Caireen, Olson, Ashley, Nicholson, Sonja K., Whitton, Clare, Teucher, Birgit, Bates, Beverley, Henderson, Helen, Pigott, Sarah, Swan, Gillian, Stephen, Alison M.
Publicado em 2011

Regular Breakfast Consumption and Type 2 Diabetes Risk Markers in 9- to 10-Year-Old Children in the Child Heart and Health Study in England (CHASE): A Cross-Sectional Analysis

Por Donin, Angela S., Nightingale, Claire M., Owen, Chris G., Rudnicka, Alicja R., Perkin, Michael R., Jebb, Susan A., Stephen, Alison M., Sattar, Naveed, Cook, Derek G., Whincup, Peter H.
Publicado em 2014

Breakfast consumption and physical activity in adolescents: daily associations and hourly patterns(1)(2)(3)

Por Corder, Kirsten, van Sluijs, Esther MF, Ridgway, Charlotte L, Steele, Rebekah M, Prynne, Celia J, Stephen, Alison M, Bamber, Diane J, Dunn, Valerie J, Goodyer, Ian M, Ekelund, Ulf
Publicado em 2014