Comparison of quenching and extraction methodologies for metabolome analysis of Lactobacillus plantarum

Por Faijes, Magda, Mars, Astrid E, Smid, Eddy J
Publicado em 2007

Complete Genome Sequences of Lactococcus lactis subsp. lactis bv. diacetylactis FM03 and Leuconostoc mesenteroides FM06 Isolated from Cheese

Por van Mastrigt, Oscar, Abee, Tjakko, Smid, Eddy J.
Publicado no Genome Announc (2017)

CRISPR-Cas genome engineering of esterase activity in Saccharomyces cerevisiae steers aroma formation

Por Dank, Alexander, Smid, Eddy J., Notebaart, Richard A.
Publicado no BMC Res Notes (2018)

Optimization of the Lactococcus lactis nisin-controlled gene expression system NICE for industrial applications

Por Mierau, Igor, Olieman, Kees, Mond, James, Smid, Eddy J
Publicado em 2005

Molecular and Metabolic Adaptations of Lactococcus lactis at Near-Zero Growth Rates

Por Ercan, Onur, Wels, Michiel, Smid, Eddy J., Kleerebezem, Michiel
Publicado no Appl Environ Microbiol (2014)

Genome-Wide Transcriptional Responses to Carbon Starvation in Nongrowing Lactococcus lactis

Por Ercan, Onur, Wels, Michiel, Smid, Eddy J., Kleerebezem, Michiel
Publicado no Appl Environ Microbiol (2015)

Robust sampling and preservation of DNA for microbial community profiling in field experiments

Por Groenenboom, Anneloes E., Smid, Eddy J., Schoustra, Sijmen E.
Publicado no BMC Res Notes (2019)

Anaerobic Nitrate Respiration by Erwinia carotovora subsp. atroseptica during Potato Tuber Invasion

Por Smid, Eddy J., Jansen, Antonius H. J., Tuijn, Cees J.
Publicado em 1993

Delivery of genome editing tools by bacterial extracellular vesicles

Por Liu, Yue, Smid, Eddy J., Abee, Tjakko, Notebaart, Richard A.
Publicado no Microb Biotechnol (2018)

A general method for selection of riboflavin-overproducing food grade micro-organisms

Por Rutten Ger, Smid Eddy J, Burgess Catherine M, van Sinderen Douwe
Publicado em 2006-07-01

A general method for selection of riboflavin-overproducing food grade micro-organisms

Por Burgess, Catherine M, Smid, Eddy J, Rutten, Ger, van Sinderen, Douwe
Publicado em 2006

Gram-Positive Bacterial Extracellular Vesicles and Their Impact on Health and Disease

Por Liu, Yue, Defourny, Kyra A. Y., Smid, Eddy J., Abee, Tjakko
Publicado no Front Microbiol (2018)

Spontaneously induced prophages are abundant in a naturally evolved bacterial starter culture and deliver competitive advantage to the host

Por Alexeeva, Svetlana, Guerra Martínez, Jesús Adrián, Spus, Maciej, Smid, Eddy J.
Publicado no BMC Microbiol (2018)

Pulsed-Electric Field Treatment Enhances the Bactericidal Action of Nisin against Bacillus cereus

Por Pol, Irene E., Mastwijk, Hennie C., Bartels, Paul V., Smid, Eddy J.
Publicado em 2000

Characterization of the Role of para-Aminobenzoic Acid Biosynthesis in Folate Production by Lactococcus lactis

Por Wegkamp, Arno, van Oorschot, Wietske, de Vos, Willem M., Smid, Eddy J.
Publicado em 2007

Understanding the Adaptive Growth Strategy of Lactobacillus plantarum by In Silico Optimisation

Por Teusink, Bas, Wiersma, Anne, Jacobs, Leo, Notebaart, Richard A., Smid, Eddy J.
Publicado em 2009

Monoclonal Antibodies to the Cell-Wall-Associated Proteinase of Lactococcus lactis subsp. cremoris Wg2

Por Laan, Harry, Smid, Eddy J., de Leij, Loe, Schwander, Edwin, Konings, Wil N.
Publicado em 1988

High-Level Folate Production in Fermented Foods by the B(12) Producer Lactobacillus reuteri JCM1112

Por Santos, Filipe, Wegkamp, Arno, de Vos, Willem M., Smid, Eddy J., Hugenholtz, Jeroen
Publicado em 2008

Citrate, low pH and amino acid limitation induce citrate utilization in Lactococcus lactis biovar diacetylactis

Por van Mastrigt, Oscar, Mager, Emma E., Jamin, Casper, Abee, Tjakko, Smid, Eddy J.
Publicado no Microb Biotechnol (2017)

Large plasmidome of dairy Lactococcus lactis subsp. lactis biovar diacetylactis FM03P encodes technological functions and appears highly unstable

Por van Mastrigt, Oscar, Di Stefano, Elisa, Hartono, Sylviani, Abee, Tjakko, Smid, Eddy J.
Publicado no BMC Genomics (2018)