The Geometric Framework for Nutrition: New Insights Into How What We Eat Affects How We Age

por Cohen, Alan, Raubenheimer, David
Publicado no Innov Aging (2020)

Macronutrient balance and lifespan

por Simpson, Stephen J., Raubenheimer, David
Publicado em 2009

Consumption patterns of meat, poultry, and fish after disaggregation of mixed dishes: secondary analysis of the Australian National Nutrition and Physical Activity Survey 2011–12

por Sui, Zhixian, Raubenheimer, David, Rangan, Anna
Publicado no BMC Nutr (2017)

What We Know about the Public’s Level of Concern for Farm Animal Welfare in Food Production in Developed Countries

por Cornish, Amelia, Raubenheimer, David, McGreevy, Paul
Publicado no Animals (Basel) (2016)

Nutritional Ecology, Nutritional Geometry, and Aging Research

por Raubenheimer, David, Simpson, Stephen, Couteur, David Le
Publicado no Innov Aging (2020)

Nutritional geometry: gorillas prioritize non-protein energy while consuming surplus protein

por Rothman, Jessica M., Raubenheimer, David, Chapman, Colin A.
Publicado em 2011

Match and mismatch: conservation physiology, nutritional ecology and the timescales of biological adaptation

por Raubenheimer, David, Simpson, Stephen J., Tait, Alice H.
Publicado em 2012

Tolerance for Nutrient Imbalance in an Intermittently Feeding Herbivorous Cricket, the Wellington Tree Weta

por Wehi, Priscilla M., Raubenheimer, David, Morgan-Richards, Mary
Publicado em 2013

Changes in Meat/Poultry/Fish Consumption in Australia: From 1995 to 2011–2012

por Sui, Zhixian, Raubenheimer, David, Cunningham, Judy, Rangan, Anna
Publicado no Nutrients (2016)

Free amino acids as phagostimulants in cricket nuptial gifts: support for the ‘Candymaker’ hypothesis

por Warwick, Stuart, Vahed, Karim, Raubenheimer, David, Simpson, Stephen J.
Publicado em 2009

Modelling the ecological niche from functional traits

por Kearney, Michael, Simpson, Stephen J., Raubenheimer, David, Helmuth, Brian
Publicado em 2010

Demographics Regarding Belief in Non-Human Animal Sentience and Emotional Empathy with Animals: A Pilot Study among Attendees of an Animal Welfare Symposium

por Cornish, Amelia, Wilson, Bethany, Raubenheimer, David, McGreevy, Paul
Publicado no Animals (Basel) (2018)

Applying the Behavioural Change Wheel to Encourage Higher Welfare Food Choices

por Cornish, Amelia, Jamieson, Jen, Raubenheimer, David, McGreevy, Paul
Publicado no Animals (Basel) (2019)

Nutritional physiology and ecology of wildlife in a changing world

por Birnie-Gauvin, Kim, Peiman, Kathryn S., Raubenheimer, David, Cooke, Steven J.
Publicado no Conserv Physiol (2017)

Global associations between macronutrient supply and age-specific mortality

por Senior, Alistair M., Nakagawa, Shinichi, Raubenheimer, David, Simpson, Stephen J.
Publicado no Proc Natl Acad Sci U S A (2020)

Firstborn sex defines early childhood growth of subsequent siblings

por Schäfer, Samuel, Sundling, Felicia, Liu, Anthony, Raubenheimer, David, Nanan, Ralph
Publicado no Proc Biol Sci (2021)

Obesity and Male Reproduction; Placing the Western Diet in Context

por Pini, Taylor, Raubenheimer, David, Simpson, Stephen J., Crean, Angela J.
Publicado no Front Endocrinol (Lausanne) (2021)

Dietary restriction and ageing: a unifying perspective

por Piper, Matthew D.W., Partridge, Linda, Raubenheimer, David, Simpson, Stephen J.
Publicado no Cell Metab (2011)

Balancing macronutrient intake in a mammalian carnivore: disentangling the influences of flavour and nutrition

por Hewson-Hughes, Adrian K., Colyer, Alison, Simpson, Stephen J., Raubenheimer, David
Publicado no R Soc Open Sci (2016)

Nutritional Immunology: A Multi-Dimensional Approach

por Ponton, Fleur, Wilson, Kenneth, Cotter, Sheena C., Raubenheimer, David, Simpson, Stephen J.
Publicado em 2011