Beverage Consumption: Are Alcoholic and Sugary Drinks Tipping the Balance towards Overweight and Obesity?

Por Poppitt, Sally D.
Publicado no Nutrients (2015)

Unfolding Novel Mechanisms of Polyphenol Flavonoids for Better Glycaemic Control: Targeting Pancreatic Islet Amyloid Polypeptide (IAPP)

Por Sequeira, Ivana R., Poppitt, Sally D.
Publicado no Nutrients (2017)

Milk protein for improved metabolic health: a review of the evidence

Por McGregor, Robin A, Poppitt, Sally D
Publicado em 2013

Prevention of Type 2 Diabetes through Lifestyle Modification: Is There a Role for Higher-Protein Diets?(1)(2)

Por Liu, Amy Y, Silvestre, Marta P, Poppitt, Sally D
Publicado no Adv Nutr (2015)

Assessment of erythrocyte phospholipid fatty acid composition as a biomarker for dietary MUFA, PUFA or saturated fatty acid intake in a controlled cross-over intervention trial

Por Poppitt, Sally D, Kilmartin, Paul, Butler, Paul, Keogh, Geraldine F
Publicado em 2005

It is not just muscle mass: a review of muscle quality, composition and metabolism during ageing as determinants of muscle function and mobility in later life

Por McGregor, Robin A, Cameron-Smith, David, Poppitt, Sally D
Publicado no Longev Healthspan (2014)

Prevalence of Pre-Diabetes across Ethnicities: A Review of Impaired Fasting Glucose (IFG) and Impaired Glucose Tolerance (IGT) for Classification of Dysglycaemia

Por Yip, Wilson C. Y., Sequeira, Ivana R., Plank, Lindsay D., Poppitt, Sally D.
Publicado no Nutrients (2017)

Relationships of low serum vitamin D(3 )with anthropometry and markers of the metabolic syndrome and diabetes in overweight and obesity

Por McGill, Anne-Thea, Stewart, Joanna M, Lithander, Fiona E, Strik, Caroline M, Poppitt, Sally D
Publicado em 2008

Postprandial effects of a polyphenolic grape extract (PGE) supplement on appetite and food intake: a randomised dose-comparison trial

Por Shin, Hyun-San, Kindleysides, Sophie, Yip, Wilson, Budgett, Stephanie C., Ingram, John R., Poppitt, Sally D.
Publicado no Nutr J (2015)

No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation

Por Strik, Caroline M, Lithander, Fiona E, McGill, Anne-Thea, MacGibbon, Alastair K, McArdle, Brian H, Poppitt, Sally D
Publicado em 2010

Randomized controlled crossover study of the effect of a highly β-glucan–enriched barley on cardiovascular disease risk factors in mildly hypercholesterolemic men(1)(–)(3)

Por Keogh, Geraldine F, Cooper, Garth JS, Mulvey, Tom B, McArdle, Brian H, Coles, Graeme D, Monro, John A, Poppitt, Sally D
Publicado no Am J Clin Nutr (2003)

Minimal dose of milk protein concentrate to enhance the anabolic signalling response to a single bout of resistance exercise; a randomised controlled trial

Por Mitchell, Cameron J., Zeng, Nina, D’Souza, Randall F., Mitchell, Sarah M., Aasen, Kirsten, Fanning, Aaron C., Poppitt, Sally D., Cameron-Smith, David
Publicado no J Int Soc Sports Nutr (2017)

Consumption of Milk Protein or Whey Protein Results in a Similar Increase in Muscle Protein Synthesis in Middle Aged Men

Por Mitchell, Cameron J., McGregor, Robin A., D’Souza, Randall F., Thorstensen, Eric B., Markworth, James F., Fanning, Aaron C., Poppitt, Sally D., Cameron-Smith, David
Publicado no Nutrients (2015)

Integrity of the Human Faecal Microbiota following Long-Term Sample Storage

Por Kia, Elahe, Wagner Mackenzie, Brett, Middleton, Danielle, Lau, Anna, Waite, David W., Lewis, Gillian, Chan, Yih-Kai, Silvestre, Marta, Cooper, Garth J. S., Poppitt, Sally D., Taylor, Michael W.
Publicado no PLoS One (2016)

A Protein Diet Score, Including Plant and Animal Protein, Investigating the Association with HbA1c and eGFR—The PREVIEW Project

Por Møller, Grith, Sluik, Diewertje, Ritz, Christian, Mikkilä, Vera, Raitakari, Olli T., Hutri-Kähönen, Nina, Dragsted, Lars O., Larsen, Thomas M., Poppitt, Sally D., Silvestre, Marta P., Feskens, Edith J.M., Brand-Miller, Jennie, Raben, Anne
Publicado no Nutrients (2017)

Quantitative data describing the impact of the flavonol rutin on in-vivo blood-glucose and fluid-intake profiles, and survival of human-amylin transgenic mice

Por Aitken, Jacqueline F., Loomes, Kerry M., Riba-Garcia, Isabel, Unwin, Richard D., Prijic, Gordana, Phillips, Ashley S., Phillips, Anthony R.J., Wu, Donghai, Poppitt, Sally D., Ding, Ke, Barran, Perdita E., Dowsey, Andrew W., Cooper, Garth J.S.
Publicado no Data Brief (2016)

Impact of dairy protein during limb immobilization and recovery on muscle size and protein synthesis; a randomized controlled trial

Por Mitchell, Cameron J., D’Souza, Randall F., Mitchell, Sarah M., Figueiredo, Vandre C., Miller, Benjamin F., Hamilton, Karyn L., Peelor, Fredrick F., Coronet, Marcelli, Pileggi, Chantal A., Durainayagam, Brenan, Fanning, Aaron C., Poppitt, Sally D., Cameron-Smith, David
Publicado no J Appl Physiol (1985) (2018)

Higher Protein Intake Is Not Associated with Decreased Kidney Function in Pre-Diabetic Older Adults Following a One-Year Intervention—A Preview Sub-Study

Por Møller, Grith, Rikardt Andersen, Jens, Ritz, Christian, P. Silvestre, Marta, Navas-Carretero, Santiago, Jalo, Elli, Christensen, Pia, Simpson, Elizabeth, Taylor, Moira, Martinez, J. Alfredo, Macdonald, Ian, Swindell, Nils, Mackintosh, Kelly A., Stratton, Gareth, Fogelholm, Mikael, Larsen, Thomas M., Poppitt, Sally D., Dragsted, Lars O., Raben, Anne
Publicado no Nutrients (2018)