Exposures to fine particulate air pollution and respiratory outcomes in adults using two national datasets: a cross-sectional study

Por Nachman Keeve E, Parker Jennifer D
Publicado em 2012-04-01

Exposures to fine particulate air pollution and respiratory outcomes in adults using two national datasets: a cross-sectional study

Por Nachman, Keeve E, Parker, Jennifer D
Publicado em 2012

Public Health Responses to Arsenic in Rice and Other Foods

Por Navas-Acien, Ana, Nachman, Keeve E.
Publicado no JAMA Intern Med (2013)

Availability of Information about Airborne Hazardous Releases from Animal Feeding Operations

Por Smith, Tyler J. S., Rubenstein, Leonard S., Nachman, Keeve E.
Publicado em 2013

Restrictions on antimicrobial use in food animal production: an international regulatory and economic survey

Por Maron, Dina Fine, Smith, Tyler JS, Nachman, Keeve E
Publicado em 2013

Arsenic: A Roadblock to Potential Animal Waste Management Solutions

Por Nachman, Keeve E., Graham, Jay P., Price, Lance B., Silbergeld, Ellen K.
Publicado em 2005

Dose Imprecision and Resistance: Free-Choice Medicated Feeds in Industrial Food Animal Production in the United States

Por Love, David C., Davis, Meghan F., Bassett, Anna, Gunther, Andrew, Nachman, Keeve E.
Publicado em 2011

Investigating the Role of State and Local Health Departments in Addressing Public Health Concerns Related to Industrial Food Animal Production Sites

Por Fry, Jillian P., Laestadius, Linnea I., Grechis, Clare, Nachman, Keeve E., Neff, Roni A.
Publicado em 2013

Arsenic Levels in Chicken: Nachman et al. Respond

Por Nachman, Keeve E., Baron, Patrick A., Raber, Georg, Francesconi, Kevin A., Love, David C.
Publicado em 2013

Investigating the Role of State Permitting and Agriculture Agencies in Addressing Public Health Concerns Related to Industrial Food Animal Production

Por Fry, Jillian P., Laestadius, Linnea I., Grechis, Clare, Nachman, Keeve E., Neff, Roni A.
Publicado em 2014

High-density livestock operations, crop field application of manure, and risk of community-associated methicillin-resistant Staphylococcus aureus infection, Pennsylvania, USA

Por Casey, Joan A., Curriero, Frank C., Cosgrove, Sara E., Nachman, Keeve E., Schwartz, Brian S.
Publicado no JAMA Intern Med (2013)

Poultry Consumption and Arsenic Exposure in the U.S. Population

Por Nigra, Anne E., Nachman, Keeve E., Love, David C., Grau-Perez, Maria, Navas-Acien, Ana
Publicado no Environ Health Perspect (2016)

A comparative study of allowable pesticide residue levels on produce in the United States

Por Neff, Roni A, Hartle, Jennifer C, Laestadius, Linnea I, Dolan, Kathleen, Rosenthal, Anne C, Nachman, Keeve E
Publicado em 2012

Roxarsone, Inorganic Arsenic, and Other Arsenic Species in Chicken: A U.S.-Based Market Basket Sample

Por Nachman, Keeve E., Baron, Patrick A., Raber, Georg, Francesconi, Kevin A., Navas-Acien, Ana, Love, David C.
Publicado em 2013

O’Connor et al. systematic review regarding animal feeding operations and public health: critical flaws may compromise conclusions

Por Nachman, Keeve E., Lam, Juleen, Schinasi, Leah H., Smith, Tara C., Feingold, Beth J., Casey, Joan A.
Publicado no Syst Rev (2017)

Urban Community Gardeners' Knowledge and Perceptions of Soil Contaminant Risks

Por Kim, Brent F., Poulsen, Melissa N., Margulies, Jared D., Dix, Katie L., Palmer, Anne M., Nachman, Keeve E.
Publicado em 2014

Mitigating dietary arsenic exposure: Current status in the United States and recommendations for an improved path forward

Por Nachman, Keeve E., Ginsberg, Gary L., Miller, Mark D., Murray, Carolyn J., Nigra, Anne E., Pendergrast, Claire B.
Publicado no Sci Total Environ (2017)

High-Density Livestock Production and Molecularly Characterized MRSA Infections in Pennsylvania

Por Casey, Joan A., Shopsin, Bo, Cosgrove, Sara E., Nachman, Keeve E., Curriero, Frank C., Rose, Hannah R., Schwartz, Brian S.
Publicado em 2014

The effect of the Environmental Protection Agency maximum contaminant level on arsenic exposure in the USA from 2003 to 2014: an analysis of the National Health and Nutrition Exami...

Por Nigra, Anne E., Sanchez, Tiffany R., Nachman, Keeve E., Harvey, David, Chillrud, Steven N., Graziano, Joseph H., Navas-Acien, Ana
Publicado no Lancet Public Health (2017)

Caramel Color in Soft Drinks and Exposure to 4-Methylimidazole: A Quantitative Risk Assessment

Por Smith, Tyler J. S., Wolfson, Julia A., Jiao, Ding, Crupain, Michael J., Rangan, Urvashi, Sapkota, Amir, Bleich, Sara N., Nachman, Keeve E.
Publicado no PLoS One (2015)