The determination of microscopic fungi from Chestnut (Castanea sativa Mill.) fruits, leaves, crust and pollen

Por Miroslava Kačániová, Janka Sudzinová, Miriam Kádasi-Horáková, Magdaléna Valšíková, Stanislav Kráčmar
Publicado em 2010-01-01

Antioxidant Properties of European Cranberrybush Fruit (Viburnum opulus var. edule)

Por Otakar Rop, Vojtech Reznicek, Magdalena Valsikova, Tunde Jurikova, Jiri Mlcek, Daniela Kramarova
Publicado em 2010-06-01