Role of Polyunsaturated Fatty Acids in Human Brain Structure and Function Across the Lifespan: An Update on Neuroimaging Findings

Por McNamara, Robert K., Asch, Ruth H., Lindquist, Diana M., Krikorian, Robert
Publicado no Prostaglandins Leukot Essent Fatty Acids (2017)

Dietary ketosis enhances memory in mild cognitive impairment

Por Krikorian, Robert, Shidler, Marcelle D, Dangelo, Krista, Couch, Sarah C, Benoit, Stephen C, Clegg, Deborah J
Publicado em 2010

Full diffusion characterization implicates regionally disparate neuropathology in Mild Cognitive Impairment

Por Boespflug, Erin L., Storrs, Judd, Sadat-Hossieny, Sara, Eliassen, James, Shidler, Marcelle, Norris, Matthew, Krikorian, Robert
Publicado em 2013

Blueberry Supplementation Improves Memory in Older Adults

Por KRIKORIAN, ROBERT, SHIDLER, MARCELLE D, NASH, TIFFANY A, KALT, WILHELMINA, VINQVIST-TYMCHUK, MELINDA R, SHUKITT-HALE, BARBARA, JOSEPH, JAMES A
Publicado em 2010

Cognitive Response to Fish Oil, Blueberry, and Combined Supplementation in Older Adults with Subjective Cognitive Impairment

Por McNamara, Robert K., Kalt, Wilhelmina, Shidler, Marcelle D., McDonald, Jane, Summer, Suzanne S., Stein, Amanda L., Stover, Amanda N., Krikorian, Robert
Publicado no Neurobiol Aging (2017)

Nutritional interventions for Alzheimer’s prevention: a clinical precision medicine approach

Por Schelke, Matthew W., Hackett, Katherine, Chen, Jaclyn L., Shih, Chiashin, Shum, Jessica, Montgomery, Mary E., Chiang, Gloria C., Berkowitz, Cara, Seifan, Alon, Krikorian, Robert, Isaacson, Richard Scott
Publicado no Ann N Y Acad Sci (2016)

Mechanisms of Risk Reduction in the Clinical Practice of Alzheimer’s Disease Prevention

Por Schelke, Matthew W., Attia, Peter, Palenchar, Daniel J., Kaplan, Bob, Mureb, Monica, Ganzer, Christine A., Scheyer, Olivia, Rahman, Aneela, Kachko, Robert, Krikorian, Robert, Mosconi, Lisa, Isaacson, Richard S.
Publicado no Front Aging Neurosci (2018)