Tolerance to alternative cyclooxygenase-2 inhibitors in nonsteroidal anti-inflammatory drug hypersensitive patients

by Malskat, Wendy SJ, Knulst, André C, Bruijnzeel-Koomen, Carla AFM, Röckmann, Heike
Published 2013

Can alternative epitope mapping approaches increase the impact of B‐cell epitopes in food allergy diagnostics?

by Ehlers, Anna M., Blankestijn, Mark A., Knulst, Andre C., Klinge, Marco, Otten, Henny G.
Published in Clin Exp Allergy (2018)

Fructo-Oligosaccharides Modify Human DC Maturation and Peanut-Induced Autologous T-Cell Response of Allergic Patients In Vitro

by Hayen, Simone M., Knulst, André C., Garssen, Johan, Otten, Henny G., Willemsen, Linette E. M.
Published in Front Immunol (2021)

Standardized food challenges are subject to variability in interpretation of clinical symptoms

by van Erp, Francine C, Knulst, André C, Meijer, Yolanda, Gabriele, Carmelo, van der Ent, Cornelis K
Published in Clin Transl Allergy (2014)

High occurrence of antihistamine resistance in patients with recurrent idiopathic angioedema

by Hofman, Zonne L. M., van West, Nikki, Hack, C. Erik, Knulst, André C., Maas, Coen, Röckmann, Heike
Published in Clin Transl Allergy (2019)

Cofactors in allergic reactions to food: physical exercise and alcohol are the most important

by Versluis, Astrid, van Os‐Medendorp, Harmieke, Kruizinga, Astrid G., Blom, W. Marty, Houben, Geert F., Knulst, André C.
Published in Immun Inflamm Dis (2016)

Exposure of Intestinal Epithelial Cells to Short- and Long-Chain Fructo-Oligosaccharides and CpG Oligodeoxynucleotides Enhances Peanut-Specific T Helper 1 Polarization

by Hayen, Simone M., Otten, Henny G., Overbeek, Saskia A., Knulst, André C., Garssen, Johan, Willemsen, Linette E. M.
Published in Front Immunol (2018)

IgE-binding to vicilin-like antimicrobial peptides is associated with systemic reactions to macadamia nut

by Ehlers, Anna M., Rohwer, Stefanie, Otten, Henny G., Brix, Bettina, Le, Thuy-My, Suer, Waltraud, Knulst, André C.
Published in Clin Transl Allergy (2020)

Detection of specific IgE against linear epitopes from Gal d 1 has additional value in diagnosing hen’s egg allergy in adults

by Ehlers, Anna M., Otten, Henny G., Wierzba, Eva, Flügge, Ulrike, Le, Thuy‐My, Knulst, André C., Suer, Waltraud
Published in Clin Exp Allergy (2020)

Food allergen sensitization pattern in adults in relation to severity of atopic dermatitis

by Röckmann, Heike, van Geel, Maartje J, Knulst, Andre C, Huiskes, Jorike, Bruijnzeel-Koomen, Carla AFM, de Bruin-Weller, Marjolein S
Published 2014

Dietary Interventions in Pollen-Related Food Allergy

by Lyons, Sarah A., van Dijk, Anne M., Knulst, André C., Alquati, Eleonora, Le, Thuy-My, van Os-Medendorp, Harmieke
Published in Nutrients (2018)

Ara h 7 isoforms share many linear epitopes: Are 3D epitopes crucial to elucidate divergent abilities?

by Ehlers, Anna M., Klinge, Marco, Suer, Waltraud, Weimann, Yvonne, Knulst, André C., Besa, Frithjof, Le, Thuy‐My, Otten, Henny G.
Published in Clin Exp Allergy (2019)

Usefulness of open mixed nut challenges to exclude tree nut allergy in children

by Van Erp, Francine C., Knulst, André C., Kok, Irene L., van Velzen, Maartje F., van der Ent, Cornelis K., Meijer, Yolanda
Published in Clin Transl Allergy (2015)

Sensitization to PR-10 proteins is indicative of distinctive sensitization patterns in adults with a suspected food allergy

by Blankestijn, Mark A., Knulst, André C., Knol, Edward F., Le, Thuy-My, Rockmann, Heike, Otten, Henny G., Klemans, Rob J. B.
Published in Clin Transl Allergy (2017)

Sesame oleosins are minor allergens

by Ehlers, Anna M., Rossnagel, Madlen, Brix, Bettina, Blankestijn, Mark A., Le, Thuy-My, Suer, Waltraud, Otten, Henny G., Knulst, André C.
Published in Clin Transl Allergy (2019)

Reintroduction failure after negative food challenges in adults is common and mainly due to atypical symptoms

by Versluis, Astrid, Knulst, André C., van Erp, Francine C., Blankestijn, Mark A., Meijer, Yolanda, Le, Thuy‐My, van Os‐Medendorp, Harmieke
Published in Clin Exp Allergy (2020)

Comparison of Two Strategies to Generate Antigen-Specific Human Monoclonal Antibodies: Which Method to Choose for Which Purpose?

by Ehlers, Anna M., den Hartog Jager, Constance F., Kardol-Hoefnagel, Tineke, Katsburg, Miriam M.D., Knulst, André C., Otten, Henny G.
Published in Front Immunol (2021)

Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life

by Versluis, Astrid, Knulst, Andre C., Michelsen‐Huisman, Anouska D., Houben, Geert F., Blom, W Marty, Le, Thuy‐My, van Os‐Medendorp, Harmieke
Published in Clin Exp Allergy (2021)

Clinical similarities among bradykinin-mediated and mast cell-mediated subtypes of non-hereditary angioedema: a retrospective study

by Schulkes, Karlijn J G, Van den Elzen, Mignon T, Hack, Erik C, Otten, Henderikus G, Bruijnzeel-Koomen, Carla A F M, Knulst, André C
Published in Clin Transl Allergy (2015)

Non-Digestible Oligosaccharides Can Suppress Basophil Degranulation in Whole Blood of Peanut-Allergic Patients

by Hayen, Simone M., den Hartog Jager, Constance F., Knulst, André C., Knol, Edward F., Garssen, Johan, Willemsen, Linette E. M., Otten, Henny G.
Published in Front Immunol (2018)