Food Based Complementary Feeding Strategies for Breastfed Infants: What's the Evidence that it Matters?

Por Krebs, Nancy F.
Publicado no Nutr Today (2014)

High protein intake from meat as complementary food increases growth but not adiposity in breastfed infants: a randomized trial(1)(2)(3)(4)

Por Tang, Minghua, Krebs, Nancy F
Publicado em 2014

Update of pre- and postnatal iron supplementation in malaria endemic settings

Por Tang, Minghua, Krebs, Nancy F.
Publicado no Semin Perinatol (2019)

Complementary Feeding: Critical Considerations to Optimize Growth, Nutrition, and Feeding Behavior

Por Young, Bridget E., Krebs, Nancy F.
Publicado em 2013

Infants’ Dietary Diversity Scores: United States Breastfed Infants Fall Short

Por Young, Bridget E., Krebs, Nancy F.
Publicado no J Pediatr (2015)

Strategies for optimizing maternal nutrition to promote infant development

Por Hambidge, K. Michael, Krebs, Nancy F.
Publicado no Reprod Health (2018)

Response to Editorial: Balancing the benefits of maternal nutritional interventions; time to put women first!

Por Krebs, Nancy F, Hambidge, K Michael
Publicado no Am J Clin Nutr (2019)

Comment on: Micronutrient intake and biochemistry in adolescents adherent or nonadherent to supplements 5 years after Roux-en-Y gastric bypass surgery

Por Moore, Jaime M., Krebs, Nancy F.
Publicado no Surg Obes Relat Dis (2019)

Implementing a Pediatric Obesity Care Guideline in a Freestanding Children’s Hospital to Improve Child Safety and Hospital Preparedness

Por Porter, Renee M., Thrasher, Jodi, Krebs, Nancy F.
Publicado em 2012

A meat- or dairy-based complementary diet leads to distinct growth patterns in formula-fed infants: a randomized controlled trial

Por Tang, Minghua, Hendricks, Audrey E, Krebs, Nancy F
Publicado no Am J Clin Nutr (2018)

A Mathematical Model of Zinc Absorption in Humans As a Function of Dietary Zinc and Phytate,

Por Miller, Leland V., Krebs, Nancy F., Hambidge, K. Michael
Publicado em 2007

Biological Determinants Linking Infant Weight Gain and Child Obesity: Current Knowledge and Future Directions

Por Young, Bridget E., Johnson, Susan L., Krebs, Nancy F.
Publicado em 2012

Mathematical model of zinc absorption: effects of dietary calcium, protein and iron on zinc absorption

Por Miller, Leland V., Krebs, Nancy F., Hambidge, K. Michael
Publicado em 2012

Physiological Requirements for Zinc

Por Hambidge, K. Michael, Miller, Leland V., Krebs, Nancy F.
Publicado no Int J Vitam Nutr Res (2011)

Zinc Absorption Is Not Related to Dietary Phytate Intake in Infants and Young Children Based on Modeling Combined Data from Multiple Studies(1)(2)(3)

Por Miller, Leland V, Hambidge, K Michael, Krebs, Nancy F
Publicado no J Nutr (2015)

The Benefits and Risks of Iron Supplementation in Pregnancy and Childhood

Por Georgieff, Michael K., Krebs, Nancy F., Cusick, Sarah E.
Publicado no Annu Rev Nutr (2019)

Different growth patterns persist at 24 months in formula-fed infants randomized to consume a meat- or dairy-based complementary diet from 5 to 12 months

Por Tang, Minghua, Andersen, Vivianne, Hendricks, Audrey E., Krebs, Nancy F.
Publicado no J Pediatr (2018)

A Clinical Model of Obesity Treatment is More Effective in Preschoolers and Spanish Speaking Families

Por Haemer, Matthew A., Ranade, Daksha, Barón, Anna E., Krebs, Nancy F.
Publicado em 2013

Meat as complementary food for older breastfed infants and toddlers: A randomized, controlled trial in rural China

Por Tang, Minghua, Sheng, Xiao-Yang, Krebs, Nancy F., Hambidge, K. Michael
Publicado no Food Nutr Bull (2014)

Dietary Reference Intakes for Zinc May Require Adjustment for Phytate Intake Based upon Model Predictions

Por Hambidge, K. Michael, Miller, Leland V., Westcott, Jamie E., Krebs, Nancy F.
Publicado em 2008