Foods that Harm, Foods that Heal: An A-Z Guide to Safe and Healthy Eating

由 Jenkins, D. J.
出版 1997

Helicobacter pylori and its interaction with risk factors for chronic disease.

由 Jenkins, D. J.
出版 1997

Measurement of the mean transit time of dietary residue through the human gut.

由 Cummings, J H, Jenkins, D J, Wiggins, H S
出版 1976

Letter: Glucose absorption and diabetes.

由 Gassull, M A, Leeds, A, Jenkins, D J
出版 1976

Tests for lactose malabsorption in adults.

由 Metz, G, Blendis, L M, Jenkins, D J
出版 1975

The first report of hydatid disease (Echinococcus granulosus) in an Australian water buffalo (Bubalus bubalis)

由 Jenkins, D.J., Williams, T., Raidal, S., Gauci, C., Lightowlers, M.W.
發表在 Int J Parasitol Parasites Wildl (2019)

Dilution of the 75-g oral glucose tolerance test increases postprandial glycemia: implications for diagnostic criteria

由 Sievenpiper, J L, Jenkins, D J, Josse, R G, Vuksan, V
出版 2000

Letter: Metabolic effects of bran.

由 Leeds, A, Gassull, M A, Jenkins, D J, Alberti, K G
出版 1976

Guar crispbread in the diabetic diet.

由 Hockaday, T D, Jenkins, D J, Wolever, T M, Nineham, R, Taylor, R, Bacon, S
出版 1979

Exceptionally low blood glucose response to dried beans: comparison with other carbohydrate foods.

由 Jenkins, D J, Wolever, T M, Taylor, R H, Barker, H M, Fielden, H
出版 1980

Diabetic glucose control, lipids, and trace elements on long-term guar.

由 Jenkins, D J, Wolever, T M, Taylor, R H, Reynolds, D, Nineham, R, Hockaday, T D
出版 1980

Guar crispbread in the diabetic diet.

由 Jenkins, D J, Taylor, R H, Wolever, T M, Bacon, S, Hockaday, T D, Reynolds, D J
出版 1980

Guar crispbread in the diabetic diet.

由 Jenkins, D J, Wolever, T M, Nineham, R, Taylor, R, Metz, G L, Bacon, S, Hockaday, T D
出版 1978

Carbohydrates, dietary glycaemic load and glycaemic index, and risk of acute myocardial infarction

由 Tavani, A, Bosetti, C, Negri, E, Augustin, L S, Jenkins, D J A, La Vecchia, C
出版 2003

Influence of diets high and low in animal fat on bowel habit, gastrointestinal transit time, fecal microflora, bile acid, and fat excretion.

由 Cummings, J H, Wiggins, H S, Jenkins, D J, Houston, H, Jivraj, T, Drasar, B S, Hill, M J
出版 1978

Effect of guar crispbread with cereal products and leguminous seeds on blood glucose concentrations of diabetics.

由 Jenkins, D J, Wolever, T M, Taylor, R H, Barker, H M, Fielden, H, Jenkins, A L
出版 1980

Rate of digestion of foods and postprandial glycaemia in normal and diabetic subjects.

由 Jenkins, D J, Wolever, T M, Taylor, R H, Ghafari, H, Jenkins, A L, Barker, H, Jenkins, M J
出版 1980

Severe gastroparesis diabeticorum in a young patient with insulin dependent diabetes.

由 Dowling, C. J., Kumar, S., Boulton, J. M., Edmonds, M., Fielding, L. P., Jenkins, D. J., Llewelyn, J. G.
出版 1995

Pectin and complications after gastric surgery: normalisation of postprandial glucose and endocrine responses.

由 Jenkins, D J, Bloom, S R, Albuquerque, R H, Leeds, A R, Sarson, D L, Metz, G L, Alberti, K G
出版 1980

Dietary fibre and ketone bodies: reduced urinary 3-hydroxybutyrate excretion in diabetics on guar.

由 Jenkins, D J, Hockaday, T D, Wolever, T M, Nineham, R, Goff, D V, Haisman, P, Charnock, R, Taylor, R H, Bacon, S
出版 1979