Fairness-Based Tasks for Assessing Children’s Perceptions of Food Quantities and Associations with Portion Selection

Por Ferrage, Aurore, R. Fries, Lisa, Godinot, Nicolas, Labbe, David, Martin, Nathalie
Publicado no Nutrients (2018)

Right Sizing: Sensory-Based Product Design Is a Promising Strategy to Nudge Consumers toward Healthier Portions

Por Labbe, David, R. Fries, Lisa, Ferrage, Aurore, Lenfant, Francine, Godinot, Nicolas, Martin, Nathalie
Publicado no Nutrients (2018)

Keeping Pace with Your Eating: Visual Feedback Affects Eating Rate in Humans

Por Wilkinson, Laura L., Ferriday, Danielle, Bosworth, Matthew L., Godinot, Nicolas, Martin, Nathalie, Rogers, Peter J., Brunstrom, Jeffrey M.
Publicado no PLoS One (2016)

Effects of eating rate on satiety: A role for episodic memory?

Por Ferriday, Danielle, Bosworth, Matthew L., Lai, Samantha, Godinot, Nicolas, Martin, Nathalie, Martin, Ashley A., Rogers, Peter J., Brunstrom, Jeffrey M.
Publicado no Physiol Behav (2015)

Variation in the Oral Processing of Everyday Meals Is Associated with Fullness and Meal Size; A Potential Nudge to Reduce Energy Intake?

Por Ferriday, Danielle, Bosworth, Matthew L., Godinot, Nicolas, Martin, Nathalie, Forde, Ciarán G., Van Den Heuvel, Emmy, Appleton, Sarah L., Mercer Moss, Felix J., Rogers, Peter J., Brunstrom, Jeffrey M.
Publicado no Nutrients (2016)

Sensitivity of Genome-Wide-Association Signals to Phenotyping Strategy: The PROP-TAS2R38 Taste Association as a Benchmark

Por Genick, Ulrich K., Kutalik, Zoltán, Ledda, Mirko, Souza Destito, Maria C., Souza, Milena M., A. Cirillo, Cintia, Godinot, Nicolas, Martin, Nathalie, Morya, Edgard, Sameshima, Koichi, Bergmann, Sven, le Coutre, Johannes
Publicado em 2011