Subchromoplast Sequestration of Carotenoids Affects Regulatory Mechanisms in Tomato Lines Expressing Different Carotenoid Gene Combinations([C])([W])

Por Nogueira, Marilise, Mora, Leticia, Enfissi, Eugenia M.A., Bramley, Peter M., Fraser, Paul D.
Publicado em 2013

Manipulation of Phytoene Levels in Tomato Fruit: Effects on Isoprenoids, Plastids, and Intermediary Metabolism

Por Fraser, Paul D., Enfissi, Eugenia M.A., Halket, John M., Truesdale, Mark R., Yu, Dongmei, Gerrish, Christopher, Bramley, Peter M.
Publicado em 2007

Engineering of tomato for the sustainable production of ketocarotenoids and its evaluation in aquaculture feed

Por Nogueira, Marilise, Enfissi, Eugenia M. A., Martínez Valenzuela, Maria E., Menard, Guillaume N., Driller, Richard L., Eastmond, Peter J., Schuch, Wolfgang, Sandmann, Gerhard, Fraser, Paul D.
Publicado no Proc Natl Acad Sci U S A (2017)

Integrative Transcript and Metabolite Analysis of Nutritionally Enhanced DE-ETIOLATED1 Downregulated Tomato Fruit([W])

Por Enfissi, Eugenia M.A., Barneche, Fredy, Ahmed, Ikhlak, Lichtlé, Christiane, Gerrish, Christopher, McQuinn, Ryan P., Giovannoni, James J., Lopez-Juez, Enrique, Bowler, Chris, Bramley, Peter M., Fraser, Paul D.
Publicado em 2010