Identification of gluten-like proteins in selected pod bearing leguminous tree seeds

Tekijä Taghvaei, Mostafa, Smith, Brennan, Yazar, Gamze, Bean, Scott, Tilley, Michael, Ioerger, Brian
Julkaisussa PLoS One (2021)

The effect of genotype and traditional food processing methods on in-vitro protein digestibility and micronutrient profile of sorghum cooked products

Tekijä Weerasooriya, Dilooshi K., Bean, Scott R., Nugusu, Yohannes, Ioerger, Brian P., Tesso, Tesfaye T.
Julkaisussa PLoS One (2018)

The effect of intravitreal anti-VEGF agents on peripheral wound healing in a rabbit model

Tekijä Christoforidis, John, Ricketts, Robert, Pratt, Cedric, Pierce, Jordan, Bean, Scott, Wells, Michael, Zhang, Xiaoli, La Perle, Krista
Julkaistu 2012

Evaluation of ethanol-based extraction conditions of sorghum bran bioactive compounds with downstream anti-proliferative properties in human cancer cells()

Tekijä Cox, Sarah, Noronha, Leela, Herald, Thomas, Bean, Scott, Lee, Seong-Ho, Perumal, Ramasamy, Wang, Weiqun, Smolensky, Dmitriy
Julkaisussa Heliyon (2019)

Genetic architecture of kernel composition in global sorghum germplasm

Tekijä Rhodes, Davina H., Hoffmann, Leo, Rooney, William L., Herald, Thomas J., Bean, Scott, Boyles, Richard, Brenton, Zachary W., Kresovich, Stephen
Julkaisussa BMC Genomics (2017)

Presence of tannins in sorghum grains is conditioned by different natural alleles of Tannin1

Tekijä Wu, Yuye, Li, Xianran, Xiang, Wenwen, Zhu, Chengsong, Lin, Zhongwei, Wu, Yun, Li, Jiarui, Pandravada, Satchidanand, Ridder, Dustan D., Bai, Guihua, Wang, Ming L., Trick, Harold N., Bean, Scott R., Tuinstra, Mitchell R., Tesso, Tesfaye T., Yu, Jianming
Julkaistu 2012