Systematic evaluation of the physicochemical properties and the volatile flavors of yak meat during chilled and controlled freezing-point storage

Por Sun, Shuguo, Zhao, Juanhong, Luo, Zhang, Lin, Qinlu, Luo, Feijun, Yang, Tao
Publicado no J Food Sci Technol (2019)

Development of Rapid Diagnostic Kit for Identification of Hanwoo (Korean Native Cattle) Brand Meat by Detecting BIO-TAG

Por Baek, Kyung Hoon, Park, Sung Kwon, Lee, Myung Hoon, Kim, Sung Il, Cho, Soo Hyun, Choi, Chang Bon
Publicado no Korean J Food Sci Anim Resour (2014)

Level of selected nutrients in meat, liver, tallow and bone marrow from semi-domesticated reindeer (Rangifer t. tarandus L.)

Por Hassan, Ammar Ali, Sandanger, Torkjel M., Brustad, Magritt
Publicado em 2012

Quality and Adequacy of Dietary Intake in a Southern Urban Heart Failure Population

Por Frediani, Jennifer K., Reilly, Carolyn M., Higgins, Melinda, Clark, Patricia C., Gary, Rebecca A., Dunbar, Sandra B.
Publicado em 2013

Genomic surveillance of Escherichia coli in municipal wastewater treatment plants as an indicator of clinically relevant pathogens and their resistance genes

Por Raven, Kathy E., Ludden, Catherine, Gouliouris, Theodore, Blane, Beth, Naydenova, Plamena, Brown, Nicholas M., Parkhill, Julian, Peacock, Sharon J.
Publicado no Microb Genom (2019)

Dataset on improved nutritional quality and safety of grilled marinated and unmarinated ruminant meat using novel unfiltered beer-based marinades

Por Manful, Charles F., Vidal, Natalia P., Pham, Thu H., Nadeem, Muhammad, Wheeler, Evan, Hamilton, Melissa C., Doody, Karen M., Thomas, Raymond H.
Publicado no Data Brief (2019)

Dietary outcomes of a community based intervention for mothers of young children: a randomised controlled trial

Por Jancey, Jonine Maree, Dos Remedios Monteiro, Sarojini Maria, Dhaliwal, Satvinder S, Howat, Peter A, Burns, Sharyn, Hills, Andrew P, Anderson, Annie S
Publicado em 2014

BIOLOGIC AND EPIGENETIC IMPACT OF COMMUTING TO WORK BY CAR OR USING PUBLIC TRANSPORTATION: A CASE-CONTROL STUDY

Por Morabia, Alfredo, Zhang, Fang Fang, Kappil, Maya A., Flory, Janine, Mirer, Frank E, Santella, Regina M., Wolff, Mary, Markowitz, Steven B
Publicado em 2012

A pilot study to investigate if New Zealand men with prostate cancer benefit from a Mediterranean-style diet

Por Erdrich, Sharon, Bishop, Karen S., Karunasinghe, Nishi, Han, Dug Yeo, Ferguson, Lynnette R.
Publicado no PeerJ (2015)

IMMUNOTHERAPY FOR PORCINE CYSTICERCOSIS: IMPLICATIONS FOR PREVENTION OF HUMAN DISEASE

Por EVANS, CARLTON A. W., GONZALEZ, ARMANDO E., GILMAN, ROBERT H., VERASTEGUI, MANUELA, GARCIA, HECTOR H., CHAVERA, ALFONSO, PILCHER, JOY B., TSANG, VICTOR C. W.
Publicado em 1997

Validation of a new commercial serine protease artificial digestion assay for the detection of Trichinella larvae in pork

Por Gajadhar, Alvin, Konecsni, Kelly, Scandrett, Brad, Buholzer, Patrik
Publicado no Food Waterborne Parasitol (2018)

Comprehensive Transcriptome Analysis Reveals Competing Endogenous RNA Networks During Avian Leukosis Virus, Subgroup J-Induced Tumorigenesis in Chickens

Por Qiu, Lingling, Chang, Guobin, Li, Zhiteng, Bi, Yulin, Liu, Xiangping, Chen, Guohong
Publicado no Front Physiol (2018)

Reliability and relative validity of a food frequency questionnaire to assess food group intakes in New Zealand adolescents

Por Wong, Jyh Eiin, Parnell, Winsome R, Black, Katherine E, Skidmore, Paula ML
Publicado em 2012

New selective agar medium for isolation of virulent Yersinia enterocolitica.

Por Fukushima, H
Publicado em 1987

New Interest in Wild Forest Products in Europe as an Expression of Biocultural Dynamics

Por Wiersum, K. F.
Publicado no Hum Ecol Interdiscip J (2017)

Evaluation of a New Commercial TaqMan PCR Assay for Direct Detection of the Clostridium difficile Toxin B Gene in Clinical Stool Specimens

Por Stamper, Paul D., Babiker, Wisal, Alcabasa, Romina, Aird, Deborah, Wehrlin, Jennifer, Ikpeama, Ijeoma, Gluck, Linda, Carroll, Karen C.
Publicado em 2009

Incorporating Prototyping and Iteration Into Intervention Development: A Case Study of a Dining Hall-Based Intervention

Por McClain, Arianna D., Hekler, Eric B., Gardner, Christopher D.
Publicado em 2013

Faecal microbiota of healthy adults in south India: Comparison of a tribal & a rural population

Por Ramadass, Balamurugan, Rani, B. Sandya, Pugazhendhi, Srinivasan, John, K.R., Ramakrishna, Balakrishnan S.
Publicado no Indian J Med Res (2017)

Using a 3D Virtual Supermarket to Measure Food Purchase Behavior: A Validation Study

Por Waterlander, Wilma Elzeline, Jiang, Yannan, Steenhuis, Ingrid Hendrika Margaretha, Ni Mhurchu, Cliona
Publicado no J Med Internet Res (2015)

Dietary pattern in Adult Patients with Acute Stroke in South India: A Case-Control Study from a Tertiary Care Center in Hyderabad

Por Durga, Adabala Vijaya, Manorenj, Sandhya
Publicado no J Neurosci Rural Pract (2019)