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A mostrar 1 - 20 resultados de 142 para a pesquisa '(((( j meat compared a new ) OR ( j nat camp _ new ))) OR ( j bad company law nw ))*', tempo de pesquisa: 0.80seg Refinar resultados
Congenital hearing loss
Non-Hodgkin's lymphoma and exposure to phenoxyherbicides, chlorophenols, fencing work, and meat works employment: a case-control study.

Copper Regulates Cyclic AMP-Dependent Lipolysis
Street-level diplomacy and local enforcement for meat safety in northern Tanzania: knowledge, pragmatism and trust

The Effects of Hot vs. Cold Boning on Eating Quality of New Zealand Grass Fed Beef
PRODUCT DESIGN OF A READY TO EAT Sous Vide MARINATED PORK MEAT BASED ON CONSUMER ACCEPTABILITY AND PREBIOTIC INDEX

Dual-label time-resolved fluoroimmunoassay for simultaneous quantification of haptoglobin and C-reactive protein in meat juice from pigs
Bleeding Efficiency and Meat Oxidative Stability and Microbiological Quality of New Zealand White Rabbits Subjected to Halal Slaughter without Stunning and Gas Stun-killing

Prion Infected Meat-and-Bone Meal Is Still Infectious after Biodiesel Production
Congener-specific levels of dioxins and dibenzofurans in U.S. food and estimated daily dioxin toxic equivalent intake.

Diversity of Salmonella serotypes from humans, food, domestic animals and wildlife in New South Wales, Australia
Endosomal generation of cAMP in GPCR signaling

Predicting the Concentration of Verotoxin-Producing Escherichia coli Bacteria during Processing and Storage of Fermented Raw-Meat Sausages
Dietary patterns in blacks and Hispanics with diagnosed diabetes in New York City's South Bronx(1)(2)(3)

Alkali method for rapid recovery of Yersinia enterocolitica and Yersinia pseudotuberculosis from foods.
Dietary Protein Source and Litter Condition Alter Broiler Chicken Intestinal Macrophage and Mitotically Active Cell Populations

End-Triassic mass extinction started by intrusive CAMP activity
Regulation of Nuclear PKA revealed by spatiotemporal manipulation of cAMP

Development and validation of a food use checklist for evaluation of community nutrition interventions.
Two new splice variants in porcine PPARGC1A

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