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ПСИХОТРОПНАЯ И АНТИОКСИДАНТНАЯ ТЕРАПИЯ В РЕАБИЛИТАЦИИ КАРДИОХИРУРГИЧЕСКИХ БОЛЬНЫХ
The study of antioxidant activity of multicomponent vegetable puree

АНТИГИПОКСАНТЫ И АНТИОКСИДАНТЫ (АКТОВЕГИН) В ПРОГРАММЕ ЛЕЧЕНИЯ ИШЕМИЧЕСКОЙ БОЛЕЗНИ СЕРДЦА
Влияние терапии цесейдином на параметры системы перекисное окисление липидов - антиоксидантная защита у больных туберкулезом

Primenenie Tsentrum Materna v kompleksnoy profilaktike gestoza i fetoplatsentarnoy nedostatochnosti
Development of chocolate technology for dietary purposes based on natural sweeteners

Metabolic disorders in liver at pancreas' experмеnтаl damage
The influence of ions of the cadmium and the lead on some parameters of the lipid exchanges and the system of antioxidant protection of carp (Сyprinus Сarpio L.)

EFFECTS OF MELAXEN ON THE INDICES OF LIPID PEROXIDATION AND ANTIOXIDANT DEFFENCE IN EXPERIMENT IN CHRONIC ODONTOGENIC OSTEOMYELITIS OF JAWS
New approaches to the treatment of epiretinal membrane from the standpoint of antioxidant protection

The study of morphological and biochemical parametres of Amaranthus tricolor L. Valentina variety
Spreading of certain ophthalmic diseases related to Novgorod region ecologic conditions

THE ANTIOXIDANT ACTIVITY OF THE PRODUCTS OF HYDROLYSIS OF NATURAL POLYMERS (MANNAN AND FUCOIDAN)
The effect of raman-laser irradiation on erythrocytes of rats

State of antioxidant blood system at physiological pregnancy and pregnancy complicated with bleeding
ПОВЫШЕНИЕ ПИЩЕВОЙ ЦЕННОСТИ ХЛЕБНЫХ ИЗДЕЛИЙ С ПРИМЕНЕНИЕМ ЗЕРНОСМЕСЕЙ

The activity of antioxidant system of red-colored plants of Amaranth during of short-term exposure in ultraviolet rays
Protein-lipid composition of silver birch (Betula verrucosa) pollen and its antioxidant activity depending on habitat

Phenolic compounds of laurus nobilis (review)
Indicators of oxidative stress in patients with chronic obstructive pulmonary disease of varying severity in the acute stage

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