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GOAT MILK PRODUCTION UNDER ORGANIC FARMING STANDARDS
Organic farming has emerged from its niche. This holds true for organic goat milk, yoghurt and cheese as well. Particularly in the EU many dairy goat farms have converted or want to convert towards organic farming to profit from the positive image and the good prices for milk (+100% in Western Europ...
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| Publicat a: | Tropical and Subtropical Agroecosystems |
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| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universidad Autónoma de Yucatán
2009
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=93913000023 |
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