INFLUENCE OF SEMIARID SUMMER BROWSING ON CHEMICAL COMPOSITION IN GOAT'S MILK CHEESES

A group (A) of 20 female French Alpine goats (50 ± 5 Kg BW) were fed on summer semiarid vegetation in Querétaro, México. Other group (B) with similar characteristics was fed in full confinement with Lucerne hay and concentrate food made of cereals. The different diets were offered for 15 days before...

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Detalhes bibliográficos
Publicado no:Tropical and Subtropical Agroecosystems
Main Authors: H.M. Cuchillo, D.C. Puga, M.A. Galina, R. F. Pérez-Gil
Formato: Artigo
Idioma:Inglês
Publicado em: Universidad Autónoma de Yucatán 2009
Assuntos:
Agrociencias
CLA
PUFA
summer browsing
Goat's milk cheese
Acesso em linha:https://www.redalyc.org/articulo.oa?id=93913000007
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