A decade of Food Safety Management System based on ISO 22000: A GLOBAL overview
The worldwide implementation and certification of f ood safety management systems (FSMS) have significantly increased during the last decade, reflecting the importance o f assuming these standards in activity sectors involved in the food chain. Companies of all types an...
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| Veröffentlicht in: | Revista de Toxicología |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Asociación Española de Toxicología
2017
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| Schlagworte: | |
| Online-Zugang: | https://www.redalyc.org/articulo.oa?id=91954641002 |
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