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An HPLC-UV and HPLC-ESI-MS based method for identification of anti-inflammatory triterpenoids from the extracts of Ugni molinae

The aim of this study was to establish an analytical method to detect the presence of the responsible triterpenoids of the anti-inflammatory activity of the leaves of Ugni molinae (murtilla). Successive leaves extracts of EtOAc (EAE) and ethanol (TEE) were prepared, obtaining for the first time from...

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Foilsithe in:Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas
Main Authors: Leon E. GOITY, María-José QUEUPIL, Daniela JARA, Sergio E. ALEGRÍA, Marcelo PEÑA, Andrés BARRIGA, María Cristina AGUIRRE, Carla DELPORTE
Formáid: Artigo
Teanga:Inglês
Foilsithe: Universidad de Santiago de Chile 2013
Ábhair:
MS
ESI
Rochtain Ar Líne:https://www.redalyc.org/articulo.oa?id=85625709012
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